Best Baking Classes Budapest Near Me

Dawn Miller: Our day with Andrew was excellent. We tried foods in the market we would have overlooked without our guide. We cooked 3 amazing dishes, two of which have made it onto our regular meal plan. The kitchen is simple but we had everything we needed. You can be as hands on (or off ) as you like, just let your host know.

Martin Betzold: We booked a baking class at Kitchen Pixie and loved it! If you really want to learn kitchen skills and true Hungarian baking, this is the place to go! Marti is a pro and she will teach you the tipps and tricks you need to have fun baking. We made the Dobos and Geberaud Cake and Lagos. Super yummy and so much fun! We took many classes and this was definitely one of the very best!

Anikó Pusztaszeri: Marti is a very kind host with lots of knowledge. It was really nice spending the day with her! And the food we cooked together extremely delicious! I cannot recommend her enough!

Jeremy Williams: What an incredible and authentic Hungarian experience! Marti and Gabor were extremely hospitable. The food was delicious, conversation was interesting and the entire process was more than a delight. Would do again and again!

Anthony Garz: The food was delicious! Stuffed peppers and chicken ragout. Was quite fun to help with the preparation.

Ali Makahleh: Fantastic experience. I highly recommend it.. Thank you!

Imre “Doc” Dr. Szegedi: Not bad at all. Awesome place. Worth to Try.

Dániel Elszászer: We had an amazing steak class with Paul! Thanks!

Arpad Takacs: The best food in the neighborhood, super friendly and helpful staff. Try the lunch menu!

István Nagy: I love this place, they have a daily menu which is usually perfect

Peter Krasznai: Nice atmosphere, enjoyable cooking.

Maryann Miernicki: My family had the BEST time at our cooking class! The entire experience was very organized, with Kata meeting us at the market where we had a variety of tastings and then a quick taxi ride to the kitchen where everything was ready for us to cook. Kata was extremely knowledgeable, fun, and friendly-she truly has a gift for sharing her heritage and making everyone feel comfortable. Plus our meal was delicious! We have taken quite a few other cooking classes in various countries and, hands down, this was the best. Very reasonably priced and Easy Cooking Budapest delivered everything they promised. We are going to recreate our meal this Christmas Eve!

Julie Augustyn: This was a fine experience, however having gone to chef’s parade this was rather disappointing. It was a very large group (16) for a single kitchen space. There was a lot of sitting and watching in silence not a lot of doing. It was not a very interactive experience. The knives were absolutely horrible. We could have cut better with a spoon. The food was very underwhelming. The space was rather chilly and not very inviting. Rather unfortunate experience.

matthew troy: Kata was an incredible guide. She taught us much about Hungary, gave us many delicious appetizers during the market tour, and everything we cooked in the kitchen was incredible. Come hungry!

Chelsea Worstall: Kata was an amazing teacher and the class was very fun! We enjoyed touring the market and learning about the food culture. Cooking was great and the food was delicious! We would definitely take this class again!

Balázs Udvardi: Lovely and helpful host, easy to follow steps with excellent results. Really enjoyed the whole experience, highly recommend to any friendgroup even without the slightest cooking skills :⁠-⁠)

Mike Steph: Just a wonderful personalized experience. My wife, young daughters, and I enjoyed the chance to tour the historic market and learn so much about Hungarian food and ingredient traditions. We also loved how they included all of us in the cooking, which made it a true family experience. Plus the food was delicious!

Sam Delano: Had such a great afternoon!! Spent the afternoon cooking an amazing meal that showcased the authentic flavors of Hungary. Our guide Kata was extremely knowable and friendly. 10/10 would recommend.

Attila Kolonics: The barbecue course is great. There was an introduction to many different techniques with a variety of materials, and we received thorough, professional knowledge. Once I was a private person, once we organized it as a team builder at the company, both were great: experience, knowledge, team builder, everyone was enriched with useful knowledge. The instructor is kind and direct, he convinced us that we will definitely go to another Portobello course!

Kitti Perl: I felt great, I learned a lot from Niki, who constantly encouraged me and praised me. Five stars!

Gábor Bliszkó: It was a great experience and I finally learned to cook :)

Péter Fercsi: Kind, attentive education and instructor! Professional environment, quality ingredients. A lot of information about the raw materials, the tools, the process of the whole evening, the possible acquisition of the raw materials. We have become richer with relaxed cooking and useful advice! It was a really great Monday evening program to start the week! Those 3-4 hours passed in a good mood.

Nacsa Panna Nikoletta: 5 stars is not enough! Professional service, nice people!! 10/10 Thank you for the experience!!